- Recombinant Mouse Aldo-keto reductase family 1 member C13 (Akr1c13)
- Biorbyt
- Pricing InfoSupplier Page
- orb1096274
- Liquid or Lyophilized powder
- 20 µg, 100 µg, 1 mg
- aldo-keto reductase family 1, member C13
- mKIAA4014
- Greater than 85% as determined by SDS-PAGE
- 44.5 kDa
- The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃
Sequence
MSSKQHCVKL NDGHLIPALG FGTYKPKEVP KSKSLEAACL ALDVGYRHVD TAYAYQVEEE IGQAIQSKIK AGVVKREDLF ITTKLWCTCF RPELVKPALE KSLKKLQLDY VDLYIMHYPV PMKSGDNDFP VNEQGKSLLD TVDFCDTWER LEECKDAGLV KSIGVSNFNH RQLERILNKP GLKYKPVCNQ VECHLYLNQR KLLDYCESKD IVLVAYGALG TQRYKEWVDQ NSPVLLNDPV LCDVAKKNKR SPALIALRYL IQRGIVPLAQ SFKENEMREN LQVFGFQLSP EDMKTLDGLN KNFRYLPAEF LVDHPEYPFV EEY
Specifications/Features
Application Notes: We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
Biological Origin: Mus musculus (Mouse)